Editors
Richard D. Semba
Martin W. Bloem

2008

Nutrition and Health in Developing Countries, Second Edition, was written with the underlying conviction that global health and nutrition problems can be solved only through a firm understanding of the different levels of causality and the interactions between the various determinants. Although the book focuses on the problems in developing countries, we recognize that as a result of globalization, there is no longer a clear distinction between health and nutrition problems between the developed and the less-developed world.