Edited by
CAROL J. LAMMI-KEEFE
SARAH C. COUCH
ELLIOT H. PHILIPSON

2008

Handbook of Nutrition and Pregnancy is written for the clinician and other healthcare professionals who treat and counsel pregnant women and women of childbearing age. Thus, physicians, physicians’ assistants, nurses, and dietitians, in particular, as well as dietetic students and graduate and medical students, will find this book a useful resource.