Modern Dietary Fat Intakes in Disease Promotion

Modern Dietary Fat Intakes in Disease Promotion-1

Edited by
Fabien De Meester,
Sherma Zibadi,
Ronald Ross Watson

2010

Modern Dietary Fat Intakes in Disease Promotion is the follow-up book to the original one published in 2008 under the running title Wild-Type Food in Health Promotion and Disease Prevention: The Columbus Concept, 2008 Humana Press Inc, ISBN 978-1-58829-668-9, E-ISBN 978-1-59745-330-1. It shifts focus from examining the beneficial effects of dietary fat intake to targeting the disease-promoting aspects of fat in the human diet.

 

 

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